Wine, Dine & Relax
Wine & Dine Your Mum this Mother’s Day!
Spoil your mum this Mother’s Day at our Mother’s Day Sunday Lunch at the Potager!
Indulge in a 3-course Sunday Lunch Menu, and enjoy the afternoon relaxing with your loved ones. £ 35 per person.
Plus, we’ve got plenty of mouth-watering wines and cocktails to choose from. Stay a little after lunch for a drink in the bar and lounge!
Booking is essential. Secure your table now!
Book your table online now
Sample Menu
Sample Sunday Menu
3 courses | 35
Starters
Chefs seasonal soup, inspired by produce from our Potager garden
Glazed fig and halloumi salad with toasted pecans, honey and redcurrants
Pan fried venison loin and beetroot puree with roast chestnuts, walnuts and a red wine pepper sauce
Sauteed king scallops and black pudding crumble with lime gel, pickled kohlrabi and a marmite butter sauce
Pancetta and pecorino cheese tart with a grape and apple compote, root vegetable salad and a balsamic reduction
Main Course
Roast Sussex beef and Yorkshire pudding served with roast potatoes and seasonal vegetables and homemade gravy
Roast chicken breast with sage and onion stuffing, honey roasted root vegetables, gravy and roast potatoes
Roast pork served with crushed new potatoes and seasonal vegetables
Mixed nut roast served with roast potatoes and seasonal vegetables and a lemon butter sauce
Dessert
Vanilla crème Brulé with mixed nut granola, fresh blueberries and homemade shortbread
Smooth dark chocolate delice and vanilla crème anglaise with toasted French meringue, roasted chestnuts, and cherries
Molten chocolate fondant with orange and passionfruit ice cream, honeycomb, and blueberries
Classic Affogato – vanilla ice cream, Espresso and homemade shortbread
Add a shot of Limoncello or Frangelico | 4
