Category

2019

Crouchers
8
2019AdviceGardens
8th January 2020

From seed to service – the Potager Garden diary

January 2020 Firstly, Happy New Year. Secondly, now is the time to multiply and conquer! It is true that life on the Crouchers vegetable plot is quiet – save for…
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Crouchers
7
2019Food & drinkRecipes
30th December 2019

Potager Recipes – Wild Mushroom Wellington

Our incredibly talented Head Chef David Smith has been busy this last year creating tantalising menus with his team of culinary legends in the kitchen for you to devour in…
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Crouchers
7
2019Food & drinkRecipes
16th December 2019

Potager Recipes – Gratin Potato to accompany the Fillet of Lamb

Our incredibly talented Head Chef David Smith has been busy this last year creating tantalising menus with his team of culinary legends in the kitchen for you to devour in…
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Crouchers
8
2019Food & drinkOffers
9th December 2019

Game, fork, eat!

We're officially in the middle of game season here in the United Kingdom and for those who enjoy the sport of shooting, or for those who enjoy indulging in the…
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Crouchers
8
2019AdviceGardens
2nd December 2019

From seed to service – the Potager Garden diary

December 2019 One of the best things about gardening is that you are learning all the time, and I don’t mean in a “sit down at the back of the…
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Crouchers
8
2019AdviceGardens
1st November 2019

From seed to service – the Potager Garden diary

November 2019 It’s November, so settle an argument for me – what is the best thing to do with fallen leaves? Should you leave (no pun intended) them be, or…
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Crouchers
7
2019Food & drinkRecipes
24th October 2019

Potager Recipes – South Down’s Lamb Fillet & Cutlet

Our incredibly talented Head Chef David Smith has been busy this last year creating tantalising menus with his team of culinary legends in the kitchen for you to devour in…
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Crouchers
8
2019AdviceGardens
1st October 2019

From seed to service – the Potager Garden diary

October 2019 If you’re anything like us in the potager garden, you’ve spent the past month desperately trying to keep up with the incessant harvesting – and then finding new…
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Crouchers
7
2019Entertainment
17th September 2019

A ‘wheelie’ cool addition to the estate!

Last week we had 5 new and exciting App-Bike bikes installed throughout the estate and we're so excited for you to give them a try! But firstly, here's a little…
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Crouchers
7
2019AdviceGardens
3rd September 2019

From seed to service – the Potager Garden diary

September 2019 Before I get into some nitty gritty, I have to say thank you to the increasingly large number of hotel guests who have been coming down to the…
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Crouchers
7
2019AdviceGardens
1st August 2019

From seed to service – the Potager Garden diary

August 2019 Isn’t this sunny weather delicious? It’s around this time when everyone constantly reminds me how lucky I am to work outside rather than in a sweaty office. I…
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Crouchers
7
2019Food & drinkRecipes
11th July 2019

Potager Recipes – Fillet of Smoked Salmon

Our incredibly talented Head Chef David Smith has been busy these last 6 months creating tantalising menus with his team of culinary legends in the kitchen for you to devour…
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Crouchers
7
2019GolfGoodwoodOffers
11th July 2019

Dust-down your hickories, we’re going golfing!

Oh how lucky we are to be surrounded by some of Sussex's most idyllic countryside. Not only that but our location is surrounded by an interesting mix of countryside, city…
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Crouchers
7
2019AdviceGardens
2nd July 2019

From seed to service – the Potager Garden diary

July 2019 This month I have three things to discuss: slugs, leeks and sweet peas. But before then, the latest from the Potager garden is that we’re supplying the Potager…
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Crouchers
7
Smoked Mackerel Pate and Melba Toast Recipe
2019Food & drinkRecipes
24th June 2019

Potager Recipes – Smoked Mackerel Pate

Our incredibly talented Head Chef David Smith has been busy these last 6 months creating tantalising menus with his team of culinary legends in the kitchen for you to devour…
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Crouchers
7
2019AdviceGardens
30th May 2019

From seed to service – the Potager Garden diary

June 2019 You find me writing this on a wet Wednesday afternoon, with a cup of warming tea at my side and Martha, our tabby cat, on my lap –…
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Crouchers
7
2019AdviceGardens
15th May 2019

From seed to service – the Potager Garden diary

May 2019 It’s time to draw the battle lines – why? I’ll tell you why: because last week I spotted my first white cabbage butterfly of the season. It seems…
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Crouchers
7
2019AdviceGardens
9th April 2019

From seed to service – the Potager Garden diary

April 2019 If you’ve been lucky enough to enjoy dinner in the conservatory of our potager restaurant, not only would you have been looking over a wonderful fledgling display of…
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Crouchers
7
2019EntertainmentEvents
2nd April 2019

Mamma Mia! | ABBA’s top hits

Formed in Stockholm, Sweden in 1972 by Agnetha Fältskog, Björn Ulvaeus, Benny Andersson and Anni-Frid Lyngstad the all time classic band ABBA was born. Rising to fame just 2 years…
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Crouchers
6
2019Food & drink
6th January 2019

New Beginnings for our Potager Restaurant

On Monday 7th January we will be delighted in welcoming our new head chef David Smith to our Potager kitchen team. David was born in Tunworth in Staffordshire, a quaint…
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