Tuesday the 31st December 2024
Get your dancing shoes ready and Ring in the New Year in style at Potager Restaurant! Join us for an unforgettable evening of exquisite dining, live entertainment, and celebration as we welcome 2025. Kick off the evening with a glass of Sparkling Wine or Sparkling Elderflower and canapes on arrival before sitting down to enjoy a delicious 3-course set menu, crafted by our talented chefs.
What’s Included:
Glass of Sparkling Wine or Sparkling Elderflower on arrival
4-course set menu (Pre-orders and dietary requirements will be requested one month prior to the event)
Live entertainment by Antony Wolfson to dance the night away
The evening features renowned singer Antony Wolfson, performing iconic music by Elvis Presley and other classic hits. Acclaimed by the BBC and the friends and family of Elvis, Antony brings his own unique style to the performance—he is not a tribute artist but delivers the music as himself, making this a truly special experience. Learn more about Antony Wolfson.
Booking Policy:
Please note that tickets are non-refundable.
Pre-orders & Dietary Requirements: A menu will be emailed one month prior to the event. We kindly ask that you submit your pre-order and notify us of any dietary requirements by this time.
Booking Policy
Menu
_ TO START _
Pressed ham hock terrine with citrus and coriander, mustard mayonnaise, grape chutney and crisp shallot rings. DF, GF *
Home smoked duck breast with fresh apple plum compote and soy cured egg yolk. DF, GF
Confit butternut squash fondant with curried cauliflower, red pepper puree and parsnip crisps. VE, DF, GF
_ MAINS _
Sun blushed tomato and mozzarella arancini with green olive puree, roast vine tomatoes and sauce vierge. V
Pan fried fillet of sea bass, tomato and herb crushed new potatoes, garlic spinach and spring onion red pepper salsa. GF, DF
Confit Gressingham duck leg, potato rosti, fine beans, mange tout and blackberry jus. GF
Braised ox cheek and creamy mashed potato, kale and roast squash with red wine jus.
_ TO FINISH _
Classic vanilla crème Brule and homemade shortbread. GF*
Smooth dark chocolate delice with vanilla crème anglaise, poached strawberries and baked meringue. Red wine poached pear with homemade granola, blackberries and lemon sorbet. DF, VE, GF
A selection of 3 English and French artisan cheeses with biscuits, celery, and homemade chutney
*Upon request VE – vegan, V – vegetarian, DF – dairy free, GF – gluten free
A menu will be emailed to you. We kindly ask that you submit your pre-order and notify us of any dietary requirements one month prior to the event.
Booking Policy
Important information and Cancellation policy:
Pre-orders & Dietary Requirements: A menu will be emailed to you. We kindly ask that you submit your pre-order and notify us of any dietary requirements one month prior to the event.
Cancellation Policy: Tickets are strictly non-refundable. No exceptions. All ticket sales are final
